OSI Food Solutions: Make It Better

What would the people of the world do if the foodservice industry came to a screeching halt? There is one thing that is for certain, but most people tend to not talk about it. If the food service industry crashed, devastation would ensue. Just think about it for a second. Grocery stores, supermarkets, restaurants and other food retailors would have to shut-down shop. Why would these businesses be affected? In all honesty, most supermarkets, grocery stores and restaurants receive their food products from foodservice suppliers. If there is a big enough blockage of the supply chain, these food retailors will definitely have to shut-down after a certain point in time.

This is where OSI Food Solutions comes into the frame, and it has one of the largest supply chains out of any foodservice supplier. Despite its headquarters’ location, the company has a host of facilities that spans across the globe. OSI Food Solutions is the quintessential food supplier of the 21st century. Food safety is one of the most vital aspects of any food retailor. OSI Food Solutions follows all protocols with its stringent policies. Food-quality assurance experts are placed throughout this thriving network of pilot plants and test kitchens. OSI doesn’t leave anything to chance and it wont hold any punches. The safety of its customers is held in high-regard because this company offers:

• Good Manufacturing Practices

• Process Control Measures

• HACCP Deviation Training

• Raw Material & Standard Monitoring

• And many more

OSI Food Solutions also has a number of openings for those who are seeking employment. Since this industry is so demanding, the company has to consistently change with its environment. Some of the opening positions are for production supervisors, for machine operators, for IT application managers, for food scientists and for many more.
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OSI Food Solutions Can Trace Its Global Success Back To Humble Origins:

OSI Food Solutions was founded more than a century ago in Oak Park, Illinois as Otto & Sons. What was originally opened by Otto Kolschowsky as a family meat market has steadily grown decade by decade into a powerhouse food processing and solutions company with operations in 17 countries across the world. Ambitious expansion has been a particularly effective aspect of OSI’s growth as an industry leader over the last 40 plus years. The company of today is still growing and continues to search for new ways to better serve its long-established customers as well as attract new ones.

Over A Century Of Success In The Food Industry:

The early years of OSI Food Solutions (then Otto & Sons) was a slow but steady period of growth from local, to a regional food company. In 1955, the company entered into a relationship with McDonald’s Restaurants as its ground beef patty supplier and that relationship continues to this day. The push that the McDonald’s account gave to the company was huge and served as a springboard for the expansion of the 1970s and 1980s that was spearheaded by Chairman and CEO Sheldon Lavin. The 1980s saw the arrival of David McDonald to the OSI family. David has gone on to achieve great success with the company, now serving as President and COO. He has been a key component in the company’s expansion from the late 1980s to present. Always keen to take advantage of a good business deal, OSI Food Solutions has recently made some big moves in their European arena.

European Market Expanded With Recent Acquisitions:

Baho Food and Flagship Europe are well-established brands in the European food service industry. OSI’s recent acquisition of these outstanding companies is a huge win for the food powerhouse. These acquisitions add further depth to the long list of OSI brands and are sure to be a welcome addition to OSI’s current customers as well as a great bargaining chip for gaining valuable new clients.

OSI President and Chief Operating Officer David McDonald:

David G. McDonald is the President and Chief Operating Officer of OSI Food Solutions. He was born into a farming family in 1964 in northeastern Iowa. After attending college in his home state at Iowa State Univesity and graduating in 1987, David took a position as a project manager with OSI Food Solutions. From the start, David’s focus was on helping OSI expand to a global level. He is still passionate about growing the business and recently remarked about OSI’s acquisition of Baho Food that “The company’s portfolio of products and brands complements OSI’s current processing strengths while broadening our capabilities to best serve the evolving needs of our customers.”


OSI Food Solutions Continues Global Expansion

OSI Food Solutions is a global food distribution company with over 100 years of operation. Headquartered in Aurora, Illinois, the company has over 65 locations in 17 countries around the world. It has a vast network of food partners and touches almost every continent. OSI Group employs over 20,000 people and was listed in 2017 as the 58th largest privately owned company in America by Forbes.

OSI Food Solutions is a company that is forging ahead in the food processing and distribution industry at an exponential rate. In 2016 the company acquired a food processing facility that was previously owned by Tyson Foods in Chicago. According to Kevin Scott, senior executive vice president for OSI North America, the facility was needed to continue to expand their operations. In the same year, OSI Group also acquired a controlling share of Baho Foods and acquired Flagship Europe.

OSI Food Solutions continued its expansion by more than doubling the chicken output in the company’s plant in Toledo, Spain. At an upgrade cost of 17 million euros, the plant added a high-capacity production line, over 22,000 square feet of space, and 20 new jobs, including managerial jobs. The improvement and production increase is necessary to meet an increasing demand for chicken products throughout Portugal and Spain. OSI is ready to meet those demands, and the expansion will allow for the company to offer innovative new products as well.

Sheldon Lavin is the Chairman and CEO of OSI Food Solutions. He has almost 50 years of experience in the meat industry, and was a part of OSI Food Solutions’ success from the beginning. He was the banker that organized the financing for the company when it was in its beginning stages as a single, small, family-owned wholesale meat shop in Chicago. He continued to help with financing as the company grew, and eventually became a partner, and later, CEO. Because of Sheldon Lavin, OSI Food Solutions will continue to be a significant force in the global food processing and distribution industry.

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The Best of the Food World with OSI Group

People haven’t heard of OSI Group, but their history is quite amazing. The company celebrated 100th anniversary and is not showing any signs of stopping anytime soon. It started as a simple butcher shop and a meat market in the city of Chicago.

It grew from there, and now it is one of the biggest companies in the food industry. Considering some different partners, it is possible that you regularly buy something OSI Group distributes, but are not aware of the name, since it’s probably not on the packet.

New Locations and Good Practice

OSI Industries now reaches more than 65 locations, and they have created personal relationships with their business partners in different parts of the world.

It is a bubbly industry, but it is also very demanding. OSI Industries focuses on organic and eco-friendly produce, food health and safety as well as creating more sustainable food sources. Their CEO Sheldon Lavin uses his experience and knowledge to grow the business side as well as the awareness people have where food is concerned.

Nowadays customers are becoming more and more interested in home growing and organic food. They are ready to pay more for better quality and healthier options to learn more: http://www.refrigeratedfrozenfood.com/keywords/5122-osi-group click here.

The food narrative shifted sometime during this decade, but the food world is now even more colourful. The possibilities of ingredients from one part of the world travelling to different part of the world. This is one of the reasons driving OSI Group forward in development.

The company steadily added partners in countries such as Mexico, China and Poland to their list and when the year 2000 clocked in, they started poultry operations. Demand keeps growing, so OSI group reached market of Japan for a beef production company. Now they cover almost all the basic food distribution.

Spreading the Word

The company deals with an enormous quantity of different food items across the globe, and they will keep growing as long as the demand will be there.

They value safe food practices and want to educate people on better ways to import and export food. This is exactly the kind of company that creates legacy through good practice and information people want to learn.